Organic Garbanzo 500g India
Garbanzo, also known as chickpeas, are a great source of plant-based protein, fiber, iron, zinc, phosphorus and vitamin B. They also contain molybdenum, a trace mineral which is important for iron utilization in the body. Merge well with other flavours. Can be used for homemade hummus, stews or soups, Indian curry or dhal, flat breads, and other baked goods.
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Product Information
- Country of OriginIndia
- StatusOrganic
- Highlights- Also known as chickpeas, a great source of plant-based protein, fiber, iron, zinc, phosphorus and vitamin B
- They also contain molybdenum, a trace mineral which is important for iron utilization in the body
- Merge well with other flavours
- This versatile legumes can be used for homemade hummus, stews or soups, Indian curry or dhal, flat breads, and other baked goods
- CertificationNASAA, ISO 22000: 2018
- Contents500g of garbanzo
- IngredientsOrganic Garbanzo
- Serving SuggestionServing suggestion:
Use to make soup, salads, or hummus. - StorageStore in a cool dry place and away from direct sunlight.
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