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Ingredients
- 35 g Simply Natural Organic Extra Virgin Olive Oil
- 2 ZENXIN Organic Garlic cloves, thinly sliced
- 2 Simply Natural Dried Chilli, cut in parts
- 350 g ZENXIN Organic English Cabbage, ripped in pieces (3 cm x 3 cm)
- 15 g Simply Natural Premium Grade Organic Soy Sauce
- 1 pinch Simply Natural Organic Cane Sugar
Methods
- In a frying pan, add garlic cloves, dried chillies and cooking oil. Saute for 2 minutes.
- Add cabbage and continue stir frying.
- Add light soy sauce and sugar. Stir fry for 30 seconds and it’s ready to serve hot.
